Jon Chee and myself stepped out of the car and walked towards the sea at
We walked over to the group of people mulling about a park shelter – faithful “pray-ers” from
We sang hymns, and in between sips of coffee, I listened to Swee Hin sharing on 2 Chronicles 16:9. He asked for us to meditate on Luke 14:25-35. We then left the shelter for 40 minutes or so to walk among the coastal trees to find our own individual little space to pray, read the bible and talk to God.
“Salt is good, but if salt has lost its taste, how shall its saltiness be restored?” I read Luke 14:34 (NRSV). I remembered that salt is commonly used as preservative in the days of the Jews as recorded in the bible. Salt also has value - it was also used in barter trade where it was traded for other goods like clothe, olive oil, other food products. However, we cannot eat salt alone, besides being unpalatable, it will cause hypertension and a host of other related disease. It has value when preserving foods – salted meat, salted fish or salted vegetables. “It has value only when it is used for others”, I mouthed to myself as I sat on the stone bench under the casuarina tree gazing at the azure sea. Is that what Jesus meant in these verses? When He asked his disciples to count the cost of being a disciple, was he also saying that as disciples when we unreservedly follow him; we are to also be used on the behalf of others? Am I a salty disciple?
We gathered back in four smaller groups to pray. After which as one group, we gathered under the shelter to sing hymns, share and pray.” “…… I pray that
We ended in prayer and as I was walking back to my car with Jon, I prayed that I would be a salty disciple this year; and that
Ollie
Jan 2007
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